Looking to make your Early May Bank Holiday something special? From relaxed lunches and catch-ups with friends to celebratory spritzes and indulgent plates, Pubsmiths has everything you need for a standout long weekend. With seasonal spritzes, crowd-pleasing dishes, and a great atmosphere, we’re the perfect spot to enjoy good food, great drinks, and even better company.
From our signature Yorkshire Wagyu Burger to hand-battered Fish & Chips, award-winning pies, and comforting sausage & mash – our menu is all about classic flavours done right. Fancy sharing? Our selection of small plates and sharers are perfect for the table. Or go all-in with something hearty. And if your weekend calls for a roast, we’ve got you sorted on Sundays with all the traditional trimmings – including unlimited yorkies, roasties, and gravy*.
*Selected locations do not do Sunday Roasts. Please check your local venue's website before booking.
Soak up the sun with our spritz line-up:
Aperol Spritz – A deliciously refreshing Italian apéritif bubbling with Prosecco, soda, and vibrant orange flavour.
Italian Spritz (0.0%) – A non-alcoholic take with Lyre’s Italian Spritz, soda, and Lyre’s sparkling wine.
Aperol Sharing Tree – Made for moments with mates – ideal for sharing between four.
Whether you're grazing, feasting, or just here for the drinks, Pubsmiths is the place to be this Bank Holiday. Book your table, bring your appetite, and let’s make the most of the long weekend.